In a two day forum featuring the leaders from industry and regulators, the 15th annual Food Regulations and Labelling Standards Conference will take forward the discussion on whether the current industry systems are adequate in providing consumers the health information they need on the food they consume. This will be among the key themes for discussion over two days that will see broad regulatory overviews on food and labelling standards. Public health and consumer perspectives on food regulations and health will be juxtaposed with industry views on the impact of regulation and government and sector perspectives on harmonising national and international regulatory environments.
From: December 02, 2013 08:30
To: December 03, 2013 17:00
Sydney Harbour Marriott Hotel, 30 Pitt Street, 2000, Sydney, New South Wales, Australia